ServSafe Failure
The International Food Safety Council was formed by the National Restaurant Association Educational Foundation. The Council promotes food-safety education and certification. Their ServSafe program has become the industry standard in food safety training and is accepted in almost all United States jurisdictions that require employees certification. The ServSafe program provides information on all aspects of handling food, from receiving and storing to preparing and serving. Food safety is non-negotiable. Serving safe food is NOT an option. It is our obligation. Proper training in food safety incorporates mutual respect and trust among customers, employees and vendors.
O'Charleys, Inc. required all managers to become ServSafe Certified last year. Information just learned shows that of the 80-100 who took the class in the Atlanta area, only 2% failed. Yes, our own Stacey Ford was in that 2% and singled out to all stores by Phil. The other managers all know he is a joke.
Why in the world is he still GM here?
posted by shadow @ 5/15/2006
4 Comments:
Yeah, he was a km before gm. Chux must really be desperate for managers. SF doesn't have a clue. They should demote Phil to Buford gm for letting him stay on.
He is one dumb f#@ker. Chux needs to open their eyes.
The more you look,
The more you see,
That Stacey Ford,
Is bad news for OC.
hey shadow, where are you. we miss you. come back and update us on all the misadventures. hope your vacation has been fun. awaiting you return.
well you got your wish......stacey is no longer the GM at the store.....will it get better or will it get worse........only time will tell
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